Active ingredients primarily function to:

Active ingredients are the central components of pesticides that serve the primary purpose of controlling or managing target pests. These ingredients are formulated specifically to affect the physiology or behavior of the pest, whether it be insects, weeds, or diseases, ultimately leading to the reduction or elimination of those pests.

When a pesticide is applied, the active ingredient interacts with the biological systems of the target pests, disrupting their normal functions. This may involve toxic effects, interrupting their reproduction cycles, or inhibiting growth, which is essential in achieving effective pest management in agricultural and horticultural practices.

While enhancing plant growth, minimizing pest reproduction, and improving pesticide shelf life are important considerations in pest management and product formulation, they are secondary to the primary function of the active ingredient itself, which is to directly target and control pests.